We make protein
Why we do it
Why protein. Why now.
One billion people in low- and middle-income countries don't get enough protein to support basic growth and development. Climate change is making it harder to produce. And people increasingly want protein. We started Essential because the science exists to fix this problem and seize this opportunity.
Benefits
Low Cost. High Quality. Climate Resilient. Delightful.
Our Product
We make a versatile, non-GMO protein powder that integrates flexibly across a range of products, delivering nutrition and taste.
Mandazi
Partnerships
We work across distribution channels
We integrate our proteins into the systems already feeding millions of people every day, working with partners who have built distribution networks over decades.
Protein ingredients for food brands developing affordable, nutritious products at scale.
Partnering with institutions to deliver high-quality protein to children who need it most.
Supporting food assistance programs with reliable, climate-resilient protein supply.
How we do it
The Fermentation Process
Fermentation uses microorganisms to convert low-value molecules into high-value ones in a manufacturing setup. We have designed a novel fermentation process that allows us to convert agricultural byproduct into protein.
SOURCING
Inputs & Raw Materials
We select agricultural byproduct, microbes, and growth media — the building blocks of our fermentation recipe.
FERMENTATION
Conversion in the Bioreactor
Our microorganisms get to work in large-scale bioreactors, converting inputs into dense, bioavailable protein, 365 days a year.
PROCESSING
From Bioreactor to Ingredient
After harvest, the biomass is filtered, dried, milled, and packaged — ready to ship as a versatile protein ingredient.
Work with us